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Mcquade’s Celtic Chutneys


How do we distill the ripe rosy flavour of summer tomatoes
bring a deep hit of eastern spicing to an autumnal table
or embrace the bitter sharp bite of earthly rhubarb?
Here at McQuade’s, the answer is always

“make chutney.”



Each time I discover the flavours of a new cuisine, see fresh seasonal market produce or hear of a chef’s new creation, the tastes and aromas combine in my mind to inspire a new chutney that would make it even better. Taste the best of the season harvest...

McQuade’s Celtic Chutneys

Upcoming Events

October 1, 2009 I18th Hour Presents: McQuade's Chutneys from 6:00 - 9:00 at 593 Guerrero @18th Street, SF

Past Events

September 25, 2009 Upwardly Global - Bridging Cultures, Building Opportunities from 6:00 - 9:00 at The Courtyard, 685 Market Street, SF

September 19, 2009 ICheese Plus introducing Pineapple and Red Chili from 12:00-3:00 p.m. at 2001 Polk Street @ Pacific Avenue, SF

August 11, 2009 Cowgirl Creamery (Ferry Building) Chutney Tasting

August 22, 2009 Bi-Rite Market (3692 18th Street @ Dolores) Chutney Tasting

February 14, 2009 Café Royale (Post & Leavenworth} Chutney Tasting
March 28, 2009 Jaba Event at the Officer's Club of SF Wine Auction & Chutneys Tasting
March 28, 2009 Celtic Malts Festival

Available through:



Cowgirl Creamery
at the Ferry Building San Francisco

Irish Castle Gift Shop
on Geary and Jones San Francisco


Falletti Foods
308 Broderick San Francisco


Rosebowl Wine
on Opera Plaza San Francisco

Cheese Plus
2001 Polk Street San Francisco

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